Jimmy's Pizzeria

Available in 10", 12", 14", 16" with choice of veggies, cheeses, proteins, and special sauces

The classic Italian turnover filled with mozzarella, ricotta, parmesan, romano and herbs.

Amaretto and Sweet + Sour.

Absolut Vodka Premium Bloody Mary mix and Green olive garnish.

Absolut Vodka, Triple Sec and Cranberry Juice.

Absolut Vodka, Midori Melon and Cranberry Juice.

Tequila, Vodka, Rum, Gin, Sweet + Sour with a splash of Cola.

Jim Beam Bourbon, Sweet Vermouth and a Maraschino Cherry.

Traditional, Watermelon, Peach or Apple Pure Agave Tequila, Triple Sec and Premium Margarita mix.

Tito's Vodka, Ginger Beer with a Twist and Squeeze of Lime.

Pure Agave Tequila, Vodka, Rum, Gin, Sweet + Sour, 7-Up and Blue Curacao.

Pure Agave Tequila, Orange Juice and Grenadine.

A true Italian donut. We take our traditional Knots to a whole new level of sweet by deep frying and coating them with cinnamon & sugar.

A dessert that takes us three days to make! Available in classic or strawberry marble. We sell out fast, so get yours now!

RC · Cherry RC · Diet RC · 7Up · Root Beer · Dr Pepper · Iced Tea · Cranberry Juice

Tender penne pasta blended with our house tomato sauce, rich mozzarella and ricotta cheeses. Packed with genuine Italian sausage, then baked to a golden brown.

A manlier manicotti! Perfectly seasoned ground beef, classic Italian sausage, all rolled in tubes of pasta, drowned in our marinara, then baked & cheesed.

Sliced grilled chicken over pasta drenched in our creamy Alfredo sauce.

Who you callin' chicken, huh?! Whole chicken breast, pounded 'til it squeals, then prepared with old family tradition. Served with a side of our daily pasta.

Hand-breaded, lightly fried eggplant topped with marinara and melted mozzarella cheese. Served with a side of our daily pasta.

You can't handle the cheese! Delicate tubes of pasta filled with whole milk ricotta cheese, drowned in marinara and oven roasted with a blend of mozzarella, aged parmesan, and coarse romano cheeses.

"Don't mess with the Chairman, baby!" Artichoke hearts, mushrooms, olives and tomatoes swimmin' in our house pesto.

Classically prepared in our old world way.

We take the finest pasta immigrant hands can fashion, bathe it in our house roasted tomato sauce and then on top of it all, we float the meatiest of Grandma's gourmet meatballs. Dusted with our own blend of aged parmesan, romano and asiago cheeses.

Swimming in our roasted red pepper cream sauce.

We stick our chicken parmesan between a bun and toast it!

Beef and lamb, lettuce, tomato, onion, Feta cheese and our home made Tzatziki sauce. On a pita.

Our eggplant parmesan prepared with old family tradition between a bun and toasted!

Smothered in Marinara and Mozzarella.

Breaded pork loin baked between two delicious pieces of garlic cheese bread with red onions, lettuce and pepperoncinis.

Oven toasted turkey, mozzarella, lettuce, tomato, mayo & mustard.

Oven toasted turkey, ham, pepperoni, mozzarella, lettuce, tomato, mayo & mustard.

Watch it, pal! I said 'BONELESS,' not 'SPINELESS!' And one big ol' Pile! Available in BBQ, Spicy Buffalo, Teriyaki and Extra Spicy FDNY Sauce.

We take your standard issue breadstick, tie it in a knot, and drench it in cheesy garlic butter. Served with house marinara.

Parmesan potatoes layered with Italian sausage, pepperoni, mozzarella, cheddar and pepperoncini.

Jimmy's Italian Won Tons. Stuffed with pepperoni and five cheeses.

An Italian handful… We take hand tossed dough, slice it up and stuff it with pepperoni and mozzarella. Eat up, or you get the middle one! (Or Try Veggie Style!)

Regular

Our traditional pie crust smothered with our tangy BBQ sauce, topped with chicken, bacon, onions, mozzarella and cheddar cheese.

How 'bout a little pepperoni, ham, sausage, meatball, bacon & extra cheese! **(Management will not chip in for your triple bypass, but we'll pass the hat around!)

Our traditional pie crust painted with our house blended ranch, then topped with tender chicken breast, crispy bacon, tomato, mushroom, mozzarella & cheddar cheese.

A popular pizza topped with pepperoni, mushroom, green peppers, black olives, sausage & onions.

The ultimate blend of mozzarella, cheddar, parmesan, romano & ricotta.

Smoked ham, sweet pineapple, red onion, and red bell peppers.

A sauceless pizza based with extra virgin olive oil, garlic, fresh spinach, buttered crab morsels and sautéed bay shrimp. It's fist-pumpin' good!

Opa! A sauceless crust filled with fresh leaf spinach, diced tomatoes, feta cheese, greek peppers & black olives.

The one and only cheesesteak pizza! A sauceless pie with lots of cheese, lots of steak, mushrooms, peppers, and onions.

Spicy sauteed chicken breast topped with red bell peppers, mushrooms, red onion, mozzarella and sharp cheddar cheeses.

Hey, it's good for ya! Tomato, mushroom, green bell pepper, red onions, black olives, fresh garlic, fresh spinach and green chili.

AKA "White Pizza", a sauceless pie with mozzarella, ricotta, parmesan, romano, garlic, olive oil, and Italian spices.

Ham, pepperoni, mozzarella, onion, tomatoes, black olives & bell peppers.

Julius knew what was good for him! Well, mostly.

Fresh spring mix, grape tomatoes, croutons & dressing.

Greek peppers, Greek olives, Greek feta, Greek onions, made by the Greek guy! Start another land war: eat it with Italian dressing!

Tomato, red onion, black olives, bell pepper & mozzarella.

Fresh aromas of ripe apple and citrus nicely married with nuances of toasted oak.

Medium bodied with aromas of bright fruit plum and chocolate.

Rich fruit on the palate with nice ripe apple and pear, balanced with good mineral and acidity on the finish.

Rich fruit with cherry flavors, soft tannins, a medium body and a smooth velvety finish.

Juicy and has intense wood-like tannins that make it rustic.

Hints of violets on the nose and a dry fruit-forward taste.

Fruit-forward aromas of plums and black cherry with hints of wood.

A flavorful white with a touch of vanilla.

Medium to full bodied combining dark berry fruit cassis flavors with hints of chocolate, mint and subtle oak.

Plush medium bodied wine with aromas of blueberry and blackberry.

A full bodied red with a toasty oak finish.

An aromatic white with crisp flavors of pear and peach.

A medium bodied red with ripe cherry flavors.

A sweet and fruity red wine blended with citrus flavors.