INDIBAR

'Parle G' crumble, chai ice cream, ginger

Lychee and rose | Saffron and pistachio

Valrhona Manjari 64%, coconut textures, pineapple

Slow cooked beef cheeks, green peppercorn, asparagus poriyal

Spiced chicken, basmati rice, saffron. Served with mirch ka salan and raita

Poached prawns, raw mango, coconut milk

Chicken, khada masala, poppy seeds

Char-grilled chicken, cashew nuts, fenugreek

Slow-braised lamb shank, onions, fennel

Spinach and wild mushroom dumplings, tomato, cashews

Branzino fillet, banana leaf, kadi patta

Baby back ribs, chicharron, confit garlic

Cottage cheese, green peas, cardamom

Exotic vegetables, mint, basmati rice. Served with mirch ka salan and raita

Baby potatoes, fenugreek

Crushed aubergine, garlic, tomato

Okra, onions, dry spice powders

Slow cooked urad, butter, cream

Yellow toor, red chilli, garlic

Cucumbers, tomatoes, onions, lettuce, lime

Cucumber, onion, tomato

Assortment of papadums, pickles and housemade chutneys

Battered shrimp, red chilli, herb mayo

Yellowtail, kadhi, prawn crisp

Savory galette, pear chutney, walnut, mascarpone

Rice crepe, minced lamb, thakkali thokku

Lotus stem, Granny Smith apples, sweet peppers. Contains sesame

Bhatti masala, asparagus, kala namak

Afghani murgh, cardamom, cream

Pudina, coriander, kaffir lime

Chicken (1), lamb chop (1), salmon (4 oz), tiger prawn (1)

Malai, saffron, parmesan

Yuzu, yellow chilli, kasundi