Dirtbag's

Inspired by El Paso and the Sun Bowl -- BBQ sauce and green chiles atop a juicy Angus burger.

Our classic. Made from freshly ground all-American Angus beef and seasoned by our exclusive process. Weighing in at half a pound.

The very same as above with your choice of American, Swiss, Cheddar, Monterrey Jack or Provolone cheese. A veritable cheese-lovers paradise.

Our classic Dirtburger with the Cambridge touch -- bacon and Cheddar cheese.

Our famous Dirtburger topped with fresh mushrooms sautéed in red wine and our own special blend of herbs and spices.

Our famous Dirtburger topped with refried beans, guacamole, and Monterrey Jack cheese and your choice of sliced jalapeño or green chiles on the side.

A favorite at the University of Verona. The Dirtburger covered with zesty pizza sauce and Provolone cheese.

A wonderful combination of meats, cheeses, and fresh vegetables topped with your favorite dressing.

A tender six-ounce breast of chicken accompanied by freshly sliced seasonal fruits. Make it a sandwich for an additional $.50.

A vegetable lover's delight: Guacamole on toasted wheat with onions, lettuce, red ripe tomato and slices of cucumber. Choice of Dirtfries, Spicy Dirtfries, House-made potato salad or cottage cheese on the side.

All the things you refused to eat as a child ground together and served on a Brioche bun. A simulated Dirtburger experience. Choice of Dirtfries, Spicy Dirtfries, House-made potato salad or cottage cheese on the side.

Grilled green chilies, onions, tomatoes and Pepper Jack cheese on wheat bread. Choice of Dirtfries, Spicy Dirtfries, House-made potato salad or cottage cheese on the side.

Strips of char-broiled chicken breast placed on a bed of leafy greens and assorted veggies with your choice of dressing.

A generous portion of deep-fried strips of chicken, served on a bed of fries. Your choice of a BBQ or House-made Ranch or Buffalo side.

Mushrooms - Zucchini - Onion Rings, or Zucchini & Mushroom Combo. Your choice, sprinkled with Parmesan cheese and our creamy, House-made Ranch.

Eight sticks of deep-fried, cheesy goodness and House-made marinara.

Upstate deep-fried shrimp atop a bed of Dirtfries. Served with House-made cocktail sauce.

Thick slices of center-cut bacon combined with fresh lettuce and tomato. Served between slices of toasted Wheat with a touch of mayo.

A delicious triple-decker comprised of bacon, lettuce and tomato on the bottom and tender slices of turkey breast or ham and a slice of cheese of your choice on top. Substitute chicken breast for $2.25.

The classic sandwich with six ounces of corned beef or turkey, sauerkraut, Swiss cheese and 1000 Island dressing on toasted Rye.

Six ounces of thinly sliced medium-rare roast beef with our House-made au-jus on a French roll.

Char-broiled, tender boneless chicken breast on a toasted Brioche roll. Accompanied with lettuce, tomato, onion, and pickle. Try your favorite topping featured on our Dirtburgers for an additional $1.25 each.

Six ounces of thinly-sliced, extra-lean ham heaped on a Brioche roll smothered with Cheddar cheese.

A deluxe grilled cheese with Swiss, Jack and Cheddar and a slices of grilled tomatoes between toasted Wheat.

Southern comfort, amaretto, Sloe gin, and orange juice

Pop a Cherry Cheesecake and experience true Dirtbag's satisfaction. It's enough to make you go mmmm.

Vodka, raspberry liqueur and grapefruit juice. A Dirtbag's favorite for years.

Three-layered shot that's sucked through a straw. A fun way to cap off your day.

A creamy concoction that brings back the taste of fresh baked cookies and milk.

A chilled blend of vodka, peach schnapps, cranberry juice and just a touch of orange juice

Dirtbag's only pitcher of shots. Eight exotic liquors with a pineapple flair. Can only be served with a close group of friends.

Enjoy a taste of California Dirtbag's style. It's a wave worth the ride.

Same as quesadilla with diced, tender char-broiled chicken breast. Add sour cream for $1 and guacamole for $1.75.

Our delicious guacamole surrounded by freshly fried tortilla chips. Goes great with your favorite adult beverage.

Crisp House-prepared tortilla chips piled high with refried beans and melted Monterrey Jack and Cheddar Cheese. Topped with sliced jalapeños and diced tomatoes and garnished with sour cream, salsa and guacamole. Add $2.25 to try it with diced chicken breast.

Melted Cheddar and Jack cheeses with mild green chilies in a grilled flour tortilla. Served with a side of House-made salsa. Add sour cream for $1 and guacamole for $1.75.