Our poultry comes from Top Knot Farms, ensuring freshness and quality.
Pacific Coast Seafood
We source seafood from the Pacific Coast, emphasizing quality and sustainability.
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Seasonal Offerings
Our menu celebrates our region with a focus on local and seasonal ingredients. We rotate proteins with an emphasis on fish and pork, while sourcing 90% of our products from within 400 miles.
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Whole Pigs
We buy whole pigs from E & R Pork and butcher them in-house, treating each cut differently.
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.