Hibachi Stirfry-Chicken (hibachi-style chicken, sautéed with vibrant vegetables and tossed in a savory soy-ginger glaze. Served over steamed rice and finished with garlic butter and sesame)
$18.00
Hibachi Stirfry-Shrimp (hibachi-style shrimp tossed with vibrant vegetables in a savory soy-ginger glaze, served over steamed rice and finished with garlic butter and sesame)
$20.00
Housemade Guava Lemonade
$4.50
Mashed Potatoes
$4.99
Pan Fried Snapper with cajun butter sauce, garlic herb mashed potatoes, and seasonal vegetables
$28.00
Seafood Cobb Salad (Lobster, Blackened shrimp, Blue Cheese Ranch, hard boiled egg, candied bacon crumbles, cucumbers, tomatoes))