BAYOU CRAB DIP
Lump crab, cajun seasoning, cheddar cheese, green onions, garlic Parmesan French baguette topped with cornbread crumble
Itta Bena
Montgomery, AL
1801 Eddie L Tullis Rd, Montgomery, AL, 36117-640231 itemsUpdated March 22, 2026
Structured menu data
Appetizers
CAJUN ABITA SHRIMP
Our signature favorite. Served with house-made Abita beer bread
CRAB STUFFED AVOCADO
Lump crab salad, cornmeal breaded and flash-fried, house remoulade, pico de gallo
FRIED GREEN TOMATO
Parmesan and panko breaded, tomato relish, mixed greens, basil, white remoulade, feta
ITTA BENA SMOKED BACON
Thick-cut smoked bacon strips, herb goat cheese, blueberry compote, sweet & hot peppers, mozzarella balls, garlic Parmesan French baguette garnished with fried onion strings
LAMB LOLLIPOPS
Rosemary sauce & feta cheese
TRIO DIP
Hummus, Pimento cheese and Caramelized Onion Dip served with grilled & fried pita chips
Entrées
ATLANTIC SALMON
Served over wild rice, garnished with green beans, and topped with a lemon butter caper cream sauce
BONELESS BRAISED SHORT RIBS
Garlic mashed potatoes, asparagus, wild mushroom merlot sauce
CAJUN PASTA
Andouille sausage, blackened chicken, jumbo shrimp, penne, spicy tomato cream, grilled crostini
CHILEAN SEA BASS
Creamy spinach and red pepper florentine
GRILLED NEW ZEALAND LAMB CHOPS
Parmesan risotto, cabernet demi-glace, fried mint leaves
JUMBO SHRIMP & GRITS
Smoked gouda Delta Grind grits, bacon, shallots, garlic, shiitake mushrooms, white wine
PAN ROASTED HERB CHICKEN
Stuffed chicken herb cream cheese, white wine, chicken au jus, herb fingerling potatoes, sautéed spinach
PORK CHOP TOMAHAWK
Herb brined, lemon buerre blanc, sweet potato pecan casserole, citrus fried brussels sprouts
Family-Style Sides
CREAMED BABY SPINACH
HAND-CUT PARMESAN FRIES
LOADED MASHED POTATOES
MAPLE BACON BRUSSEL SPROUTS
OVEN BAKED MAC N' CHEESE
SHERRY BUTTON MUSHROOMS
SMOKED GOUDA DELTA GRIND GRITS
SWEET POTATO PECAN CASSEROLE
General Information
Contact Number
Call: (334) 514-5129
Location
ABOVE BB KING’S BLUES CLUB AT WIND CREEK
Reservations Link
[Reservations](https://www.opentable.com/r/itta-bena-montgomery-montgomery?corrid=acf5f643-ee83-4e5d-a99f-8d18dde2a0f5&p=2&sd=2025-06-30T19%3A00%3A00)
Soups and Salads
FIELD GREENS
Spring mix, Granny Smith apples, candied pecans, goat cheese, pickled red onion, red wine vinaigrette
GRILLED CAESAR WEDGE
Romaine heart, cornbread croutons, Parmesan crisp, house-made caesar
SHE-CRAB SOUP
Lump crab meat, cream, dry sherry, chives, red pepper flakes
SOUP OF THE DAY
À La Carte Steaks
16 OZ. RIBEYE
Topped with a Garlic Herb Butter