I Love Sushi Japanese Cuisine

A special mix of shrimp, scallops, and crabmeat salad. Served on top of a half avocado, which is lightly baked with parmesan cheese.

Top grade choice beef lightly seared and thinly sliced. Served over a bed of shredded radish and topped with smelt egg & green onion in ponzu sauce.

Steamed soybean sprinkled with salt.

Lightly breaded ringlets of calamari served with a savory spicy mayo sauce

Fried 5 pieces of oyster, Served with a side of Tonkatsu sauce.

Pork-filled dumplings with green onions, Choose Fried, Pan Seared. or Steamed. Served with a side of ponzu sauce.

Yellowtail Collar, perfectly broiled and glazed in soy sauce.

Fresh grilled calamari. salted with a side of ponzu sauce.

Crispy bite sized shrimp tossed in a creamy tangy spicy sauce.

Deep-fried chicken bites coated in a sweet sesame sauce and topped with sesame seeds.

Our vegetable tempura with 3 fried jumbo shrimp. Served with tempura sauce.

Steamed 4 pieces of shrimp dumplings.

Deep-fried chicken bites coated in a sweet and spicy sauce.

Three lightly fried vegetable egg rolls, served with a sweet sauce.

Bite sized fried octopus balls, drizzled with eel sauce & Japanese spicy creamy sauce.

Cubed tuna mixed with soy sauce. sesame seeds, sesame oil, green onions, and crushed macadamia nuts, on top of sushi rice.

Assorted vegetables lightly fried. Served with tempura sauce on the side.

Two marinated skewers with grilled chicken bites, onions, zucchini, & mushrooms, drizzled in teriyaki sauce.

Six pieces of yellowtail with sliced jalapeno, dabs of sriracha, and special yuzu sauce on top.

Alc. 10%. Characteristically sweet with a creamy medium-body with hints of honey and tropical fruit, with a long finish

Includes TYKU Black, White, Cucumber, Coconut and Mio Sparkling

Alc. 20.1%. It's perfect balance of clean and refreshing taste. Pure and natural, Soju is made from rice, barley, sweet potatoes, tapioca sugar cane, vegetable additives and fructose crystal from Finland

Alc. 15%. Made with select rice and the waters of Rokko. It has a natural sweetness and a smooth finish with a delicate flavor, much like the Lily, it is named after

New. Alc. 5%. It entices you with its unique sweet aroma and refreshing fruity flavor

Alc. 15%

Alc. 12%

Alc. 12%

Alc. 15%

Alc. 15%. It is a full bodied refreshing sake with a soft, round, gentle taste and fragrant aroma

Green Tea, Red Bean, Vanilla or Chocolate.

Green Tea, Red Bean, Vanilla or Chocolate.

Served with Steamed Rice, Miso Soup, and a Ginger Salad. $3.00 Substitution for Fried Rice. Choice of any 2 Items: Chicken Teriyaki, Salmon Teriyaki, Steak Teriyaki, California Roll, Shrimp & Vegetable Tempura, Vegetable Tempura, Spicy or Sesame Chicken, Chef Choice Sashimi, Fried Oyster, Yakitori, Chicken Katsu, Gyoza

Grilled chicken cut into strips, topped with teriyaki sauce. Served with a side of sauteed vegetable. Coated in our sensational white sauce and served over a generous portion of white rice.

Tenderloin of pork lightly breaded and fried. Mixed with onions, mushrooms, carrots, and egg. Perfectly steamed in tempura sauce & served on a bed of rice.

Shrimp & vegetable tempura piled over a bed of steamed white rice. Served with a side of tempura sauce.

Flame-broiled, fresh water eel saturated in a sweet and tangy eel sauce. Served with pickled radish over a bed of steamed white rice.

Shredded beef tossed together with carrots. celery. onions, and mushrooms, Served over a bed of rice dressed with our authentic sizzling beef sauce.

Featuring 4 local rotating tap selection, please ask server for details

Sliced chicken breast lightly fried. Served with a side of Tonkatsu sauce and vegetables. Served with Steamed Rice, Miso Soup and Ginger Salad

Grilled chicken slices drizzled with teriyaki sauce and sesame seeds. Served with a side of vegetables. Served with Steamed Rice, Miso Soup and Ginger Salad

Flame broiled mackerel with a special glaze. Served with our signature blend of sauteed vegetables. Served with Steamed Rice, Miso Soup and Ginger Salad

Grilled salmon drizzled with teriyaki sauce and sesame seeds. Served with a side of vegetables. Served with Steamed Rice, Miso Soup and Ginger Salad

Jumbo shrimp, 3 scallops, 3 pcs of salmon & vegetables lightly fried. Served with a side of tempura sauce. Served with Steamed Rice, Miso Soup and Ginger Salad

Grilled shrimp drizzled with teriyaki sauce and sesame seeds. Served with a side of vegetables. Served with Steamed Rice, Miso Soup and Ginger Salad

Beef slices, sauteed and stir-fry with carrots, celery, onions, scallions, and mushrooms in a delicious sauce. Served with Steamed Rice, Miso Soup and Ginger Salad

Choice of steak slices drizzled with teriyaki sauce and sesame seeds. Served with a side of vegetables. Served with Steamed Rice, Miso Soup and Ginger Salad

Sliced pork tenderloin lightly fried. Served with a side of Tonkatsu sauce and vegetables. Served with Steamed Rice, Miso Soup and Ginger Salad

With Peas, Corn, Carrots, Egg and Green Onion

With Peas, Corn, Carrots, Egg and Green Onion

All 3 Meats. With Peas, Corn, Carrots, Egg and Green Onion

With Peas, Corn, Carrots, Egg and Green Onion

With Peas, Corn, Carrots, Egg and Green Onion

Add Apple, Coconut, Melon, Orange, Peach, Pomegranate or Tropical flavor for +$2.00

New

Must be 12 or Under to order

Choice of noodles with beer carrots, cabbage, onions, ginger and mushrooms. Tossed in a skillet with our zesty sauce.

Fresh ramen noodles, spinach, seaweed, mushrooms, fishcake & egg. Served with slices of crispy chicken on top. Served in Tonkatsu broth.

Choice of noodles with shredded chicken, carrots, cabbage, onion, ginger, and mushrooms. Tossed in a skillet with our zesty sauce.

Thick udon noodles with tender slices of Chicken, or Beef, shredded cabbage, carrots, mushrooms, ginger, onions. scallions, and fishcake.

Choice of noodles. Chicken with an assortment of vegetable, egg, and fish cake. Served with one jumbo shrimp tempura floating on top a hot broth.

Fresh ramen noodles, spinach, seaweed, mushrooms, fishcake, and egg. Served with slices of tender pork on top. Served in Tonkatsu broth.

Thick udon noodles and assortment of vegetables with scallops. shrimp, salmon. and dams soaking in a delicious and satisfying udon broth.

Thick udon noodles with cabbage, onion, mushrooms, and scallions in a hot broth. Accompanied with a side of shrimp and vegetable tempura. Served with tempura sauce.

Shrimp and vegetable tempura served with a side of cold buckwheat noodles, green onions, wasabi, and tempura sauce.

A side house salad with lettuce, carrots. cabbage, cucumber, and tomato. Served with our homemade ginger dressing.

Tender grilled chicken breast thinly sliced with avocado, tomatoes, and capers over a crisp bed of spring mix, and roman lettuce. Served with a miss sesame ginger dressing.

Tossed squid with woodear mushrooms, bamboo shoots, red pepper and ginger. Dressed with sesame seed oil, soy sauce and red wine vinegar

Shrimp, crab meat & octopus on top of sunomono salad.

Fresh tuna lightly seared, and coated with a special blend of spices, with avocado, tomatoes, iceberg lettuce, and capers over a crisp bed of spring ma, & romaine lettuce. Served with mac, sesame ginger dressing.

Shiny translucent seaweed-tinted noodles, topped lightly with a tangy vinaigrette and sesame seeds.

Cucumber slices, sesame seeds, and seaweed in a tangy vinaigrette dressing.

Fresh Mint, Mango Vodka, Peach Schnapps, Triple Sec, Lime Juice with a floating Mint Leaf

Raspberry Vodka, Island Punch Pucker, Sweet & Sour, Sprite, Cherry Juice

Citrus Vodka, Triple Sec, Lime Juice, Lemon Juice, Simple Syrup, Mint, Cucumber

TYKU Cucumber Sake, Citrus Vodka, Lychee Juice, Lemon Juice, Simple Syrup, Mint

TYKU Coconut Sake, Malibu, Melon, Pineapple Juice

TYKU Sake, Tito's Handmake Vodka, St. Germain Elderflower Liqueur, Cherry Juice, Sprite

Citrus Vodka, Sour Comfort, Captain Morgan, Peach Schnapps, Sweet & Sour, Coke, Sprite

Plum Wine, Mango Vodka, Peach Schnapps, Triple Sec, Lemon Juice

Bacardi, Captain Morgan, Sparking Sake, Pineapple Juice, Orange Juice, Cherry Juice

Citrus Vodka, Barcadi, Bombay Sapphire, Jose Vodka, Tequila, Melon Liqueur, Lemon Juice, Simple, Sprite

Cranberry, Orange, Pineapple, Pomegranate

Green Tea, Sweet Tea, Unsweetened Tea

Shrimp, clams, tofu, onion, ginger, carrots, kimchee, mushrooms and scallions in a spicy broth.

A fresh soybean broth served with seaweed, tofu, and green onions.

A fresh soybean broth served with scallions and dainty nameko mushrooms.

Soybean broth served with tender bits of pork, onion, ginger, carrots, mushrooms, and scallions.

Sweet shrimp

Salmon egg

Ma Dai

Smelt Egg

Sweet omelette

Flying fish egg

Seared tuna

Sea urchin

Assortment of sushi, served with a California roll and 4 pieces of chef's choice sashimi.

A beautiful selection of sashimi over a bed of premium white sushi rice.

A striking display of mackerel, salmon, tuna, yellowtail, and snapper sashimi.

Fresh top grade tuna sashimi over a bed of premium white sushi rice.

2 California rolls, with 4 pieces of yellowtail sushi, 4 pieces of red snapper sushi, 4 pieces of tuna sushi, 4 pieces of salmon sushi, and 5 slices of chef choice sashimi.

Fresh tuna.cucumber, avocado.smelt egg. and cashews.

Crunchy shrimp, smelt egg, avocado rolled and topped with salmon and avocado. (8 pcs)

2 Jalapeno stuffed with spicy tuna and cream cheese. Deep fried & topped with spicy mayo, eel sauce, scallions, roe, & sesame seed. (10 pcs)

Crab salad, shrimp tempura. and lettuce wrapped and soy Peper served with eel sauce on top. (8 pcs)

Crab

Shrimp tempura avocado, and smelt egg coteil in. crunchy tempura flakes and topped with eel sauce.

California roll topped w fresh water eel & eel sauce. (8 pcs)

Spicy Tuna, Fried Red Snapper On The Inside. Topped With Spicy Kani, Seared Tuna, Creamy Sauce and Sriracha.

Whitefish, salmon, tuna, and cream cheese lightly Served with a side of ponzu sauce.

California rot topped with a display of salmon, red snapper, yellowtail, tuna, and avocado. (8pcs)

Tempura shrimp, eel, avocado & smelt egg w.eel sauce on top.

Soft shell crab, avocado, smelt egg with eel sauce.

Tempura Shrimp, Avocado, Bacon On The Inside. Topped With Seared Steak, Creamy Sauce, Eel sauce And Scallions.

Flying fish egg, crabstick, and avocado rolled in fresh cucumber Served with a special sauce on the side.

A Viagra roll, a Pink Pleasure roll, and an "o" roll, on one plate to the ultimate trio.

Yellowtail, scallions, avocado, cucumber w.a dollop of peanut butter.

Fresh salmon, avocado & crunchy flakes topped w crab salad & mango drizzled with honey wasabi sauce. (8 pcs)