Hunan Cuisine

Fresh shrimp, calamari, chicken, and mushrooms with choice vegetables in delicious sauce.

Hot spicy Szechuan dish, sauteed in rich flavored brown sauce with red pepper and peanuts. (Image shown with added peas)

Sliced tender sirloin of beef, marinated and sauteed with fresh scallions and garnished with crispy rice noodles.

Battered and deep fried chicken with a sweet and sour sauce. Topped with sesame seeds.

Fresh shrimp sauteed with broccoli.