Bistro By The Tracks

Parsnip, Sprouting Cauliflower, Grapefruit, Mizuna

Rice Flour, Cilantro, Scallion, Pickled Habanada Slaw, Thai Hot & Sweet

American Wagyu, Smoked Bone Marrow Butter, Salsa Verde

Crispy Potato Pave, Wild Mushroom, Baby Kale, Garlic Shoyu, Salsa Verde

Benton's Bacon Jam, American Cheese, Comeback Sauce, House Pickles

Celery, Mizuna, Apple, Parsnip, Pickled Mustard Seed

Apple, Cabbage, Plum, Duck Fat Fried Rice

Spivey Mountain Dumplings, Local Arugula, Wood Roasted Mushrooms, Confit Lemon, Smoked Chicken Veloute

Anson Mills Rice, Grits, Caramelized Winter Squash, Local Roots & Shoots, Citrus Vadouvan

Winter Radish, Peanut, Mint, Cilantro, Kimchee Puree, Habanada Nuoc Cham

Hand Rolled Pappardelle, Preserved Tomato, House Lamb Bacon, Cornbread Crumble

Japanese Milk Bread, Farm & Sparrow Sourdough, Garlic Chive Cultured Butter, Smoked Sea Salt

Roasted Parsnip, Local Iberico Pork Belly, Sprouting Cauliflower, Spruce Tip Honey

Appalachian Rye Sourdough, Green Tomato Chow Chow, House Pickles

Herbed Breadcrumb, Grana Padano, Roasted Garlic Miso Dressing

Candied Peanut, Carrot, Radish, Turnip, Ricotta, Appalachian Ranch Vinaigrette

Grilled Apple, Roasted Peanut, GA Citrus, Farmer's Cheese, Appalachian Masala Yogurt, Tahini Vinaigrette

Grilled Apple, Cabbage, Plum

Benne Chile Crunch, Kimchee Puree

Winter Squash, Roasted Peanut, Vadouvan

Cultured Butter, Smoked Sea Salt